GRAVIERA CHEESE WITH THYME, 250gr
Premium quality Greek Graviera Cheese with Thyme is made only from Greek sheep’s and goat’s milk, by the local flocks of Crete island. Slightly salty and medium sweet,with a strong scent of Thyme herb. Flavors develops as maturity grows.(over 3 months maturity) Texture and taste evolve from creamy at the early stage to assertive as ripening ages. Try our Graviera Cheese with Thyme in multiple recipes, sliced and melted over a pizza, grilled with feta, or raw with rasks, fig marmalade spread and a glass of wine!
With respect to the environment, the premium quality packaging is eco-friendly and 100% recyclable.
*Refrigerated product, not available for purchases in the e-shop*