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COUSCOUS WITH BEETROOT

Our delicious well-rounded couscous resembles the tiny silky pebbles of the beach and is made with pasteurized fresh milk, and eggs (no powdered ingredients).It takes no more than 12 minutes to boil in water just enough to the amount of the portion. The unique fragrant sweet flavor of the beetroot elevates the humble couscous to an honorable side dish for meat, poultry, and fish, as well as salads, and raw vegetables.

With respect to the environment, the premium quality packaging is eco-friendly and 100% recyclable.

No artificial flavorings, no artificial colorings, no preservatives.

Available in 250g

Weight0.290 kg
Dimensions9.7 × 3.8 × 11 cm

INGREDIENTS & NUTRINION DECLARATION

Ingredients: durum wheat flour, dehydrated beetroot

Allergen information: contains wheat gluten. Produced in a facility that processes milk, egg and celery.

Nutrition declarationper 100g
Energy1611kj/379kcal
Fat1.4g
of which saturates0.1g
Carbohydrate82.3g
of which sugars2.4g
Fibre1.2g
Protein10.4g
Salt0.1g

COOKING TIPS

Greece at its best

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