Spitiko Restaurant - Spitiko Project

The SPITIKO Restaurant Concept (minimum size of 400 sqm) operates under the direction of the renowned chef Yannis Baxevanis, one of the most celebrated Greek Chefs with multiple awards and acclamations. With a core focus on exemplary customer experiences, we are bringing to life a modern version of the famous meze. Along with the masterly crafted menu, our customer will get a chance to review our exceptional wines, beers and distillates from Greek producers and small organic units across Greece.

The SPITIKO Restaurant also sells all products offered in The SPITIKO Store.

Take Advantage by our Standard Transportation Costs with TNT/ FedEx for Shipping within E.U. (24%VAT Included)

Up to 60€ products cost, Transportation Cost 35€
60-120€ products cost, Transportation Cost 30€
120€ and above products cost, Transportation Cost 25€

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